Small Medium Large
News
2025/04/14
The Department of Hotel Management and Culinary Creativity has designated time slots for classroom rentals during the 113-2 semester. Each specialized classroom is available for external use 4 to 6 hours per week, as shown in the attached file.
2025/03/20
Minghsin University of Science and Technology – Department of Culinary Arts Off-Campus Internship: Frequently Asked Questions (Q&A)
2025/03/14
🎉【Congratulations】 The Department of Culinary Arts joined hands with Rotary International to participate in the
2025/02/26
📢 Minghsin University of Science and Technology 2025 International Conference on Management and Service Innovation You're warmly invited to participate — all are welcome!
2025/02/17
📢 Announcement of 2024 New Southbound “Dream-Building Study Abroad Program” Admission Results
2025/02/12
🔔 Minghsin University of Science and Technology Department of Hospitality Management and Culinary Creativity 113-2 Manual Course Add/Drop Assistance Service
2025/01/09
🎉【Congratulations】 Professor Hsiao Shu-Hua from the Department of Culinary Arts has been awarded the title of Outstanding Teaching Faculty Member for the 2024 Academic Year!
2025/01/07
📣 Don’t forget! The 2024 Dream-Building Study Abroad Program Info Session will be held at noon on January 7, 2025 — come join us!
2025/01/02
🎉【Congratulations】 Professor Liang Huizhong from the Department of Culinary Arts has been officially approved for the 2025 Innovative Teaching Project!
2024/12/16
🎉【Congratulations】 Associate Professor Liu Cailin from the Department of Culinary Arts achieved outstanding results at the 2024 Vietnam International Bakery Cup, an intercontinental competition certified by the Worldchefs (World Association of Chefs' Societies)! 🥇 Gold Medal – Display of Tea Set 🥉 Bronze Medal – Vietnamese-Style Gourmet Bánh Mì